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HogoFogo bistro

We’ve been writing our story since 2015… together with you. In a beautiful old house, a charming garden, and relaxed, casual atmosphere in the vibrant heart of Ostrava. Spiced with a pinch of courage and a drop of wit, we thrive on making food and drink with a modern twist for a unique experience. We simply love making people happy.

Frisky Weekly Menu

Our menu draws its creative spirit inspired by tradition, nature, and sustainability, tracing back to our adventurous chefs informed by traditional and forgotten recipes from around the world. With enthusiasm and humility, we transform them into innovative dishes using seasonal and locally sourced ingredients with flavors from the far reaches. Our wine list complements our offerings in variety and quality, offering wines from lesser-known vineyards and organic growers alongside international all-stars.

Our menu

Monday 29. 04. — Friday 03. 05. 2024

Starter

asparagus, burrata, wild garlic, focaccia

vege

262,-

Soups

garden potato soup

vege

92,-

caldo tlalpeňo

mexican chicken soup

98,-

Main courses

potato dumplings stuffed with smoked pork, white cabbage

338,-

grilled halloumi cheese, potato, tzatziki, hummus

vege

342,-

greek bifteki, potato, tzatziki, hummus

374,-

turkey satay, peanuts, rice

364,-

bun cha

pork belly, rice noodles, vegetable

358,-

trout, zucchini, fennel, beurre blanc

418,-

aged beef steak, your choice of side dish

468,-

4 cheese jalapeňo beef burger, french fries

362,-

beef burger, french fries

beef meat, bacon

344,-

halloumi burger and french fries

vege

328,-

portobello burger and french fries

vege

288,-

surcharge for gluten-free bun +28,-

barbecue spare ribs, coleslaw, white bread

342,-

green salad with tomatoes

salad is possible prepare with grilled halloumi + 132,- or with grilled portobello + 94,-

Desserts

coconut semolina, pinaapple, basil

142,-

cheesecake

98,-

mini donuts, mascarpone, peanuts, caramel

92,-

affogato

92,-

ice cream

60,-

Our divine team

Terka — Terka: a member of the founding pack, a super creative head chef, and an ocean-loving surfer who, in her spare moments, claims the mountains and stuffs herself with fried cheese and tartar sauce.

Petr Jonáš — PÍtr: another member of the founding pack and one of the big bosses. Bartender and head waiter with Italian wit, a sophisticated janitor, and the biggest heartthrob.

Zuzka — Zuzka – big boss and ruler of the kitchen and like another million things on the Hogo Planet. Lover of Sicilian pastries, Ceylonese tuk-tuk, and over-sweetened americano - everything sweet in general.

Pavel – such a pig pack we have, and Pavel is yet another founding hound, every inch a party man and a fabulous chef with a charismatic hairstyle.

Eva Horvátová — Eva – always with a bright smile, a joint partner in mischief, a lover of wine cellars, rock music, sunny beaches, and a devil’s ride in her fancy BMW.

Denča — Denisa – a chef through and through, easy-going and absolutely unstoppable in everything she does. She is really into tattoos, seaside&sunshine, food, and good people.

Our divine team

Photogallery

You can find more on our Instagram